Center for Advanced Faculty Training in Home Science Professor Jayashankar Telangana State Agricultural University
Post Graduate & Research center, Rajendranagar, Hyderabad

Sl.no List of Training Programmes Period
1 Assessment of Nutritional status 08-07-1996 To 27-07-1996
2 Biotechnological Approaches To Food Processing 20-01-2004 To 09-02-2004
3 Current concepts on Obesity & Health 02-08-2000 To 31-08-2000
4 Emerging Trends in Food Processing Technology - Prospects & Opportunities 14-09-2005 To 04-10-2005
5 Emerging Trends in Functional Foods 17-112001 To 07-01-2001
6 Emerging Trends in Nutritional therapy 14-09-2005 To 04-10-2005
7 Food Quality & Safety 26-11-2002 To 16-12-2012
8 Manual on Food Enterprises-Opportunities & Challenges 12-07-2006 To 01-08-2006
9 Recent Advances in Mineral Nutrition 11-02-2001 To 03-03-2001
10 Recent Advances in nutrition For Vulnerable Groups Vol - I,Vol - II, Vol - III 02-06-1999 To 01-07-1999
11 Recent Advances in Therapeutic nutrition Vol - I, Vol - II 01-04-1996 To 20-04-1996
12 Recent Advances in Vitaminology Vol - I, Vol - II 15-06-1998 To 04-07-1996
13 Recent Developments in Fruit & Vegetable Processing 03-02-1997 To 22-02-1997
14 Recent Developments in Grain Processing 04-08-1997 To 23-08-1997
15 Comunity Nutrition- Newer Challanges and Approaches 15-09-2004 To 05-10-2004
16 Food Enteriprises - Opportunities and Challanges 12-07-2006 To 01-08-2006
17 Nutrition and Agricultural Interface - Newer perspectives on value addition and Health 23-01-2007 To 12-02-2007
18 Food & Agribussiness ManageMent - Opportunities& Challanges 19-09-2007 To 09-10-2007
19 Nutrition & Health Policies Programmes Presant Scenario Futuristic Approaches 24-06-2008 To 13-08-2009
20 MicroNutrient Mall Nutrition - Strategies for Prevention and Control 20-01-2009 To 19-02-2009
21 Emerging Trends in Nutraceuticals and Diatory Supplements 03-03-2010 To 23-03-2010
22 Newer Technologies in Food Processing from Production to Consumption 19-11-2012 To 09-12-2010
23 Advances on Ergonomics Research and Product Design-Application to interior space and functional needs of the Indian Population 01-02-2012 To 21-02-2012
24 Experiential Learning Programme in Home Science under SAU’s-Guidelines for Programme Implementation 16-11-2012 To 06-12-2012
25 Advanced Techniques and Professional Management of Research in Home Science 20-11-2013 To 10-12-2013
26 Home Science Knowledge Management - Innovative processes and tools 03-09-2014 To 23-09-2014
27 Advances in Food Processing Technologies for Value Addition and Enterprise Development 21-01-2015 To 10-02-2015
28 New Dimensions in Food Quality Analysis towards Achieving Comprehensive Food Safety 03-09-2015 to 23-09-2015
29 New Media for DevelopmentCommunication: Measuring Tools and Techniques 16-09-2016 to 06-10-2016
30 Student READY Programme in Home Science- Modalities and Guidelines for Programme implentation 01-11-2017

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Contact Us
Professor cum CAFT Director,
Center for Advanced Factulty
Training - Home Science

Email : cafthscpjtsau@gmail.com

Post Graduate & Research Center,
Rajendranagar, Hyd-500030.

Phone : 040-24015377
Mobile: +91 9949500753
Fax: 040 - 24015377
Web Site: www.cafthsc.com

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